Touraine has long been on of our personal favourite areas for crisp minerally whites.  An AOC since Christmas eve 1939, this area is known for Sauvignon Blanc and Chenin Blanc in whites and Cabernet Franc, Cot (Malbec), Pinot Noir and Gamay in the reds. We personally find the reds a bit green with off vegetal notes, not really pleasant to be honest ( Exceptions being Chinon and Bourgueil which produce some lovely elegant medium bodied reds based on Cabernet Franc).

Great Chenin blanc comes from Vouvray and delightful Rosés from Anjou but it’s a good Touraine Sauvignon Blanc that does it for us! As good if not better than a cheaper end Sancerre, in our opinion. Touraine is one of the Larger AOCs in the Loire with many of the aforementioned sub-regions falling with in its boundary, so searching out those gems can be though but we think the Sinson Touraine Sauvignon is one of those wines. It may not have the fruit flavours of Marlborough Sauvignon but it has a delightful edgy mineral streak that is crisp and refreshing with nice notes of citrus and white flowers on the nose. The palate is wonderfully thirst quenching with a delightful dry finish.