Beat the January Blues with a little wine Education!

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Wine School 2

An informal and fun way to discover a whole world of wine!

€160 for 6 Weeks Limited to 8 Places

This course runs for 6 weeks, one evening per week, starting on Tuesday 2nd of October. The Wine Appreciation Course will give a comprehensive overview of the wines of the world. The various styles, vintages and the relationship of food and wine will all be covered. Each evening we will sample a selection of wines, notes will be provide. (Should you wish detail information that can be provide also) Each Class begins promptly at 7.30 pm and will run for one hour and half.

The next course, will begin at 7.30 on Tuesday January 28th, and will run every Tuesday until Tuesday 3rd of March.

Wine School Key Features:

  • Basic tasting techniques including putting words to wine
  • Tasting the major grape varieties
  • Discovering your favourite styles of wine

The Tasting Schedule

Introduction to French Wines

Introducing the various styles, grapes and wine philosophies of the leading wine producing country in the world. It starts from basics and it covers France’s principal wine regions and grapes.

Introduction To Australia & New Zealand

Australia is country that is emerging from a bit of an identity crisis, now looking to produce regionally distinct wines. We reckon Australia has never made better wines. New Zealand has nailed it’s flag to great Sauvignon and Pinot Noir. Come and sample Clare Riesling, Marlborough Sauvignon among others.

Introduction To Argentinean, Chilean and South African Wines

Much like Australia these countries that boomed for one style of wine and are now looking to attract people with their regionally distinct styles of Cabernet Sauvignon, Sauvignon Blanc,  Malbec, Carmenere, Pinot Noir and Chardonnay.

Introduction to Spanish & Portuguese Wines

Spain the trendiest wine country at the minute. This course will acquaint you with Rioja, Rueda and Rias Baixas along with Tempranillo, Albarino and Garnacha. Portugal long in the Shadow of it’s bigger neighbour produces some stunning  Vinho Verde and Douro reds.

Introduction To Austria & Germany

Germany and Austria are fast become a customer favourites with their fruit driven stylish reds and crisp refreshing whites. This week is the one that surprises most!

Introduction to Italian Wines

This will introduce you to some of the major wine regions of Italy, a country that we could focus a whole six week course on and only cover one region. Areas covered will be Piedmont, Veneto and Tuscany.

Places can be booked by emailing tadhg@woodberrys.ie or alternatively by calling 091-533706

Back to school

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Wine School 2

An informal and fun way to discover a whole world of wine!

€160 for 6 Weeks Limited to 10 Places

This course runs for 6 weeks, one evening per week, starting on Tuesday 2nd of October. The Wine Appreciation Course will give a comprehensive overview of the wines of the world. The various styles, vintages and the relationship of food and wine will all be covered. Each evening we will sample a selection of wines, notes will be provide. (Should you wish detail information that can be provide also) Each Class begins promptly at 7.30 pm and will run for one hour and half.

The next course, will begin at 7.30 on Tuesday September 24th, and will run every Tuesday until Tuesday 29th of October.

Wine School Key Features:

  • Basic tasting techniques including putting words to wine
  • Choosing from a restaurant wine list
  • Tasting the major grape varieties
  • Discovering your favourite styles of wine

The Tasting Schedule

Introduction to French Wines

Introducing the various styles, grapes and wine philosophies of the leading wine producing country in the world. It starts from basics and it covers France’s principal wine regions and grapes.

Introduction To Australian Wines

A country that is emerging from a bit of an identity crisis, now looking to produce regionally distinct wines. We reckon Australia has never made better wines. Come and sample Clare Riesling, Orange Pinot and Mudgee Shiraz among others.

Introduction To Argentinean, Chilean & New Zealand Wines

Much like Australia these countries that boomed for one style of wine and are now looking to attract people with their regionally distinct styles of Cabernet Sauvignon, Sauvignon Blanc,  Malbec, Carmenere, Pinot Noir, Chardonnay and Riesling.

Introduction To New Old World

Fairly new entrants to the Irish market Portugal and Austria are fast become a customer favourites with its fruit driven stylish reds and crisp refreshing whites. We will also take in a selection of German wines.

Introduction to Spanish Wines

Spain the trendiest wine country at the minute. This course will acquaint you with Rioja, Rueda and Rias Baixas along with Tempranillo, Albarino and Garnacha.

Introduction to Italian Wines

This will introduce you to some of the major wine regions of Italy, a country that we could focus a whole six week course on and only cover one region. Areas covered will be Piedmont, Valpolicella and Tuscany.

Places can be booked by emailing tadhg@woodberrys.ie or alternatively by calling 091-533706.

The course is sold as a complete 6 week course with full payment of €160 required to secure a place.

Discover something new about wine!

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Wine School 2

An informal and fun way to discover a whole world of wine!

€160 for 6 Weeks Limited to 10 Places

This course runs for 6 weeks, one evening per week, starting on Tuesday 5th of February . The Wine Appreciation Course will give a comprehensive overview of the wines of the world. The various styles, vintages and the relationship of food and wine will all be covered. Each evening we will sample a selection of wines, notes will be provide. (Should you wish detail information that can be provide also) Each Class begins promptly at 7.30 pm and will run for one hour and half.

Wine School Key Features:

  • Basic tasting techniques including putting words to wine
  • Choosing from a restaurant wine list
  • Tasting the major grape varieties
  • Discovering your favourite styles of wine

The Tasting Schedule

Introduction to French Wines

Introducing the various styles, grapes and wine philosophies of the leading wine producing country in the world. It starts from basics and it covers France’s principal wine regions and grapes.

Introduction To Australian Wines

A country that is emerging from a bit of an identity crisis, now looking to produce regionally distinct wines. We reckon Australia has never made better wines. Come and sample Clare Riesling, Orange Pinot and Mudgee Shiraz among others.

Introduction To Argentinean, Chilean & New Zealand Wines

Much like Australia these countries that boomed for one style of wine and are now looking to attract people with their regionally distinct styles of Cabernet Sauvignon, Sauvignon Blanc,  Malbec, Carmenere, Pinot Noir, Chardonnay and Riesling.

Introduction To New Old World

Fairly new entrants to the Irish market Portugal and Austria are fast become a customer favourites with its fruit driven stylish reds and crisp refreshing whites. We will also take in a selection of German wines.

Introduction to Spanish Wines

Spain the trendiest wine country at the minute. This course will acquaint you with Rioja, Rueda and Rias Baixas along with Tempranillo, Albarino and Garnacha.

Introduction to Italian Wines

This will introduce you to some of the major wine regions of Italy, a country that we could focus a whole six week course on and only cover one region. Areas covered will be Piedmont, Valpolicella and Tuscany.

Places can be booked by emailing tadhg@woodberrys.ie or alternatively by calling 091-533706.

The course is sold as a complete 6 week course with full payment of €160 required to secure a place.

Back to school

Leave a comment

Wine School 2

An informal and fun way to discover a whole world of wine!

€160 for 6 Weeks Limited to 10 Places

This course runs for 6 weeks, one evening per week, starting on Tuesday 2nd of October. The Wine Appreciation Course will give a comprehensive overview of the wines of the world. The various styles, vintages and the relationship of food and wine will all be covered. Each evening we will sample a selection of wines, notes will be provide. (Should you wish detail information that can be provide also) Each Class begins promptly at 7.30 pm and will run for one hour and half.

Wine School Key Features:

  • Basic tasting techniques including putting words to wine
  • Choosing from a restaurant wine list
  • Tasting the major grape varieties
  • Discovering your favourite styles of wine

The Tasting Schedule

Introduction to French Wines

Introducing the various styles, grapes and wine philosophies of the leading wine producing country in the world. It starts from basics and it covers France’s principal wine regions and grapes.

Introduction To Australian Wines

A country that is emerging from a bit of an identity crisis, now looking to produce regionally distinct wines. We reckon Australia has never made better wines. Come and sample Clare Riesling, Orange Pinot and Mudgee Shiraz among others.

Introduction To Argentinean, Chilean & New Zealand Wines

Much like Australia these countries that boomed for one style of wine and are now looking to attract people with their regionally distinct styles of Cabernet Sauvignon, Sauvignon Blanc,  Malbec, Carmenere, Pinot Noir, Chardonnay and Riesling.

Introduction To New Old World

Fairly new entrants to the Irish market Portugal and Austria are fast become a customer favourites with its fruit driven stylish reds and crisp refreshing whites. We will also take in a selection of German wines.

Introduction to Spanish Wines

Spain the trendiest wine country at the minute. This course will acquaint you with Rioja, Rueda and Rias Baixas along with Tempranillo, Albarino and Garnacha.

Introduction to Italian Wines

This will introduce you to some of the major wine regions of Italy, a country that we could focus a whole six week course on and only cover one region. Areas covered will be Piedmont, Valpolicella and Tuscany.

Places can be booked by emailing tadhg@woodberrys.ie or alternatively by calling 091-533706.

The course is sold as a complete 6 week course with full payment of €160 required to secure a place.

Riesling Tasting

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SoR Who 2013

As part of our Summer of Riesling promotion we will be hosting an informal Rielsing tasting in the shop. We will have every style of Riesling from bone dry to super sweet open for tasting. The tasting is Friday 7th July between 5pm-7pm in our shop on Middle Street.

Call in and try some of our favouite summer whites.

Summer of Riesling

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High-Res_SOR_Logo_ColourFor the previous two years we have brought you the wall of Sauvignon, but this year we have decide to celebrate the Summer of Riesling. Riesling is a huge favourite of ours here in Woodberrys and we are constantly trying to get the people to try it, usually without much luck as many people are still hing up on the idea of the sweet, cheap and crappy German wines of the 80s, and 90s like Black Tower and Blue Nun and let us not forget liebfraumilch.

But Riesling is so much more than this and while they can be sweet they can also be bone dry. We’re celebrating the diversity of Riesling for the next month and as such will have in shop tasting and also 15% off all Riesling for the next month. Keep an eye on the Blog here, Social Media and email for events and tastings.

Weingut Hofmann

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https://images.stadtleben.de/locations/appenheim/57293/logo.jpg

Anyone who has called into the shop lately will have noticed we have started moving things about, adding some new wines and removing some others. One of our new additions is Weingut Hofmann from Appenheim in Rheinhessen, about an hour east of Frankfurt. The estate which was mixed agriculture, was converted solely to wine production in 1971 by current winemaker Jurgen Hofmann’s parents. Jurgen produces Riesling, Sauvignon, Pinot Noir and some other german varieties like Silvaner. But it is his Rieslings and Sauvignons that really wowed us.

Grhttps://i2.wp.com/www.schiefer-trifft-muschelkalk.de/en/standards/images/weine/content/Hofmann_Riesling_trocken.jpgapes from the Rotliegend slate soils of the ‘Roter Hang (Red Slope)’ and the limestone dominated soils surrounding Appenheim fuse together in this estate-level Riesling bursting with stony spice and minerality. Aromas of dried apricots and exotic spice dance hand in hand in a racy yet breathtakingly elegant tango. This is an entry-level dry Riesling that will leaving you wanting more.

His Sauvignon Blanc ghttps://i2.wp.com/www.schiefer-trifft-muschelkalk.de/en/standards/images/weine/content/Hofmann_Sauvignon-Blanc.jpgrapes are harvested sequentially from multiple sites as each vineyard reaches its own optimal ripeness. Cool, fresh notes of gooseberry, elderberry, and green asparagus blend with a tropical breeze reminiscent of the variety’s origins — and the small, lively kiwi bird that also calls New Zealand home. This wine is the perfect marriage of Sancerre and Marlborough styles, but from Germany!

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