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Wine School 2

An informal and fun way to discover a whole world of wine!

€160 for 6 Weeks Limited to 10 Places

This course runs for 6 weeks, one evening per week, starting on Tuesday 2nd of October. The Wine Appreciation Course will give a comprehensive overview of the wines of the world. The various styles, vintages and the relationship of food and wine will all be covered. Each evening we will sample a selection of wines, notes will be provide. (Should you wish detail information that can be provide also) Each Class begins promptly at 7.30 pm and will run for one hour and half.

The next course, will begin at 7.30 on Tuesday September 24th, and will run every Tuesday until Tuesday 29th of October.

Wine School Key Features:

  • Basic tasting techniques including putting words to wine
  • Choosing from a restaurant wine list
  • Tasting the major grape varieties
  • Discovering your favourite styles of wine

The Tasting Schedule

Introduction to French Wines

Introducing the various styles, grapes and wine philosophies of the leading wine producing country in the world. It starts from basics and it covers France’s principal wine regions and grapes.

Introduction To Australian Wines

A country that is emerging from a bit of an identity crisis, now looking to produce regionally distinct wines. We reckon Australia has never made better wines. Come and sample Clare Riesling, Orange Pinot and Mudgee Shiraz among others.

Introduction To Argentinean, Chilean & New Zealand Wines

Much like Australia these countries that boomed for one style of wine and are now looking to attract people with their regionally distinct styles of Cabernet Sauvignon, Sauvignon Blanc,  Malbec, Carmenere, Pinot Noir, Chardonnay and Riesling.

Introduction To New Old World

Fairly new entrants to the Irish market Portugal and Austria are fast become a customer favourites with its fruit driven stylish reds and crisp refreshing whites. We will also take in a selection of German wines.

Introduction to Spanish Wines

Spain the trendiest wine country at the minute. This course will acquaint you with Rioja, Rueda and Rias Baixas along with Tempranillo, Albarino and Garnacha.

Introduction to Italian Wines

This will introduce you to some of the major wine regions of Italy, a country that we could focus a whole six week course on and only cover one region. Areas covered will be Piedmont, Valpolicella and Tuscany.

Places can be booked by emailing tadhg@woodberrys.ie or alternatively by calling 091-533706.

The course is sold as a complete 6 week course with full payment of €160 required to secure a place.

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First of the Summer Wine (Tasting)

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Join us for our first tasting of the summer, when we will be showcasing 10 of our favourite, fabulous wines summer wines! Think sizzling BBQs,grassy gardens, balmy evenings and sunny weekends.

Taste your way through different styles of bubbly, shades of rosé, zippy Sauvignon, crisp Riesling, summer berry reds, and big bbq reds!

Let us tell you the story of small, boutique, craft & family run winemakers.

 

RESERVE YOUR GLASS HERE

Discover something new about wine!

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Wine School 2

An informal and fun way to discover a whole world of wine!

€160 for 6 Weeks Limited to 10 Places

This course runs for 6 weeks, one evening per week, starting on Tuesday 5th of February . The Wine Appreciation Course will give a comprehensive overview of the wines of the world. The various styles, vintages and the relationship of food and wine will all be covered. Each evening we will sample a selection of wines, notes will be provide. (Should you wish detail information that can be provide also) Each Class begins promptly at 7.30 pm and will run for one hour and half.

Wine School Key Features:

  • Basic tasting techniques including putting words to wine
  • Choosing from a restaurant wine list
  • Tasting the major grape varieties
  • Discovering your favourite styles of wine

The Tasting Schedule

Introduction to French Wines

Introducing the various styles, grapes and wine philosophies of the leading wine producing country in the world. It starts from basics and it covers France’s principal wine regions and grapes.

Introduction To Australian Wines

A country that is emerging from a bit of an identity crisis, now looking to produce regionally distinct wines. We reckon Australia has never made better wines. Come and sample Clare Riesling, Orange Pinot and Mudgee Shiraz among others.

Introduction To Argentinean, Chilean & New Zealand Wines

Much like Australia these countries that boomed for one style of wine and are now looking to attract people with their regionally distinct styles of Cabernet Sauvignon, Sauvignon Blanc,  Malbec, Carmenere, Pinot Noir, Chardonnay and Riesling.

Introduction To New Old World

Fairly new entrants to the Irish market Portugal and Austria are fast become a customer favourites with its fruit driven stylish reds and crisp refreshing whites. We will also take in a selection of German wines.

Introduction to Spanish Wines

Spain the trendiest wine country at the minute. This course will acquaint you with Rioja, Rueda and Rias Baixas along with Tempranillo, Albarino and Garnacha.

Introduction to Italian Wines

This will introduce you to some of the major wine regions of Italy, a country that we could focus a whole six week course on and only cover one region. Areas covered will be Piedmont, Valpolicella and Tuscany.

Places can be booked by emailing tadhg@woodberrys.ie or alternatively by calling 091-533706.

The course is sold as a complete 6 week course with full payment of €160 required to secure a place.

Winemaker Tasting with Dave Clouston

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6b15e20836ed1e2731b8b4faac93d68e_xlDave Clouston is the owner and winemaker of the Two Rivers and Black Cottage vineyards located in the heart of Marlborough, and more specifically, the Wairau and Awatere valleys.

Dave himself grew up in Marlborough and spent his youth there where his family has farmed for five generations. Energetic, and talented, David’s experience – garnered over 25 vintages worldwide in countries such as Chile, Spain, the USA, France and Australia – is the driving force behind his wines.

The wines themselves are made from combining select parcels of fruit with modern and alternative winemaking techniques with a heavy focus on sustainability – the philosophy being that we are not separate from the land but in a relationship with it.

He makes some great Sauvignon Blanc, not the plonk that populates the supermarket shelves, but elegant wines that reflect the terroir.  He also makes some stunning Pinot Noir (both red and rosé), and Pinot Gris.

We’re delighted to have Dave back with us this September tasting through a selection of his wines.

Black Cottage & Two Rivers Tasting with winemaker Dave Clouston, Friday 28th Sept. 5pm-7pm

Back to school

Leave a comment

Wine School 2

An informal and fun way to discover a whole world of wine!

€160 for 6 Weeks Limited to 10 Places

This course runs for 6 weeks, one evening per week, starting on Tuesday 2nd of October. The Wine Appreciation Course will give a comprehensive overview of the wines of the world. The various styles, vintages and the relationship of food and wine will all be covered. Each evening we will sample a selection of wines, notes will be provide. (Should you wish detail information that can be provide also) Each Class begins promptly at 7.30 pm and will run for one hour and half.

Wine School Key Features:

  • Basic tasting techniques including putting words to wine
  • Choosing from a restaurant wine list
  • Tasting the major grape varieties
  • Discovering your favourite styles of wine

The Tasting Schedule

Introduction to French Wines

Introducing the various styles, grapes and wine philosophies of the leading wine producing country in the world. It starts from basics and it covers France’s principal wine regions and grapes.

Introduction To Australian Wines

A country that is emerging from a bit of an identity crisis, now looking to produce regionally distinct wines. We reckon Australia has never made better wines. Come and sample Clare Riesling, Orange Pinot and Mudgee Shiraz among others.

Introduction To Argentinean, Chilean & New Zealand Wines

Much like Australia these countries that boomed for one style of wine and are now looking to attract people with their regionally distinct styles of Cabernet Sauvignon, Sauvignon Blanc,  Malbec, Carmenere, Pinot Noir, Chardonnay and Riesling.

Introduction To New Old World

Fairly new entrants to the Irish market Portugal and Austria are fast become a customer favourites with its fruit driven stylish reds and crisp refreshing whites. We will also take in a selection of German wines.

Introduction to Spanish Wines

Spain the trendiest wine country at the minute. This course will acquaint you with Rioja, Rueda and Rias Baixas along with Tempranillo, Albarino and Garnacha.

Introduction to Italian Wines

This will introduce you to some of the major wine regions of Italy, a country that we could focus a whole six week course on and only cover one region. Areas covered will be Piedmont, Valpolicella and Tuscany.

Places can be booked by emailing tadhg@woodberrys.ie or alternatively by calling 091-533706.

The course is sold as a complete 6 week course with full payment of €160 required to secure a place.

Summer of Riesling

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High-Res_SOR_Logo_ColourFor the previous two years we have brought you the wall of Sauvignon, but this year we have decide to celebrate the Summer of Riesling. Riesling is a huge favourite of ours here in Woodberrys and we are constantly trying to get the people to try it, usually without much luck as many people are still hing up on the idea of the sweet, cheap and crappy German wines of the 80s, and 90s like Black Tower and Blue Nun and let us not forget liebfraumilch.

But Riesling is so much more than this and while they can be sweet they can also be bone dry. We’re celebrating the diversity of Riesling for the next month and as such will have in shop tasting and also 15% off all Riesling for the next month. Keep an eye on the Blog here, Social Media and email for events and tastings.

A Stroll Through Italy

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Here are the wines we tasted from Thursday’s wine tasting ‘A Stroll Through Italy’. Apologies for the delay, we had a wonderfully hectic few days with the tastings at the food festival, queues out the door and down past Cava Bodega a couple of times. I will add the wines tried from both the Spanish and Chocolate pairings later.

Whites

  1. Collevento ‘921’ Prosecco Valdobiaddene                                            €19.95
  2. Marese Bombino Bianco, Castel Del Monte                                        €13.95
  3. Antonutti Friulano, Friuli                                                                              €14.95                                              
  4. Vermentino di Gallura, Sardinia                                                                €17.95
  5. Cossetti Gavi Di Gavi, Piemonte                                                                  €19.95
  6. Montezovo Lugana ‘Le Civaie’, Veneto                                                 €17.95                                        

Reds

  1. Barale Dolcetto d’Alba, Piedmont                                                               €17.95
  2. Talamonti ‘Moda’ Montepulciano D’Abruzzo                                     €16.95
  3. Cossetti ‘La Vigna Vecchia’ Barbera d’Asti 2010, Piedmont      €16.95
  4. Rivera Primitivo, Salento                                                                                   €14.95
  5. Il Poggione Rosso di Montalcino, Tuscany                                            €19.95
  6. Monte Zovo Ripasso de Valpolicella, Veneto                                        €18.95

Food & Wine Tasting

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lOGAN KAPPA YA

We’re delighted to welcome back Peter Logan of Logan Wines this month. In conjunction with our neighbours in Kappa Ya Japanese Restaurant, Peter will be guiding us trough a selection of wines which will be paired with some great Japanese and Japanese inspired dishes. Tickets for this wonderful evening’s food & wine tasting are €35 per person or €60 for 2 people.  Tickets can be order via email, or over the phone on 091-533706.

Spaces are limited.

For any further information or queries drop us an email, or give us a call on 091-533706

Really From Austria

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weingarten2(First up sorry for the delay but the weather made it hard to sit down and type this up!!!) Last Thursday night we held our second last in shop tasting of the Summer, and it was the wonderful wines of Austria that we tasted. The wines from Weingut Muller in Krems have really been a revelation since we started importing them nearly two years ago. On the night we tasted 10 different wines including three Gruner Veltliners and two rieslings.

Müller ‘Göttweiger’ Riesling  2011                                                              €14.95

Fresh and fruit nose of citrus and apricot. Light spritz on the plate with crisp citrus fruit.

Müller ‘Kremser Kogl’ Grüner Veltliner  2012                                  €13.95

Pear, apple and spice nose gives way to fresh minerally pear and apple palate.

Tassilo ‘Alte Point’ Grüner Veltliner  2011                                           €16.95

Classic Wachau nose delicate flowers, apples, citrus and spice. Juicy crisp and textured palate. Fresh Finish.

 Müller ‘Neubergen’ Riesling  2012                                                             €18.95 

One of the nights real hits. Aromatic apricot, lime and yellow apple nose. Very fresh spritz on the palate and lots of apple, pear, peach and citrus fruits.

 Müller ‘Bergkristall’ Grüner Veltliner  2012                                      €17.95

Opens up in the nose with a wide range of different fruit aromas including grapefruit but also tones of garden herbs and excellent minerals. The palate is spoiled by a beautiful distinction and finesse, delicate nuances of apples and pears in the finish.

 Müller ‘Eichbühel’ Sauvignon Blanc 2012                                          €19.95

The other superstar of the night; bursting with delicate tropical fruit notes, passion fruit, lime and citrus. Crisp mineral driven fruit on the palate. A real interesting alternative to both New Zealand and Sancerre. 

 Tassilo ‘Süssenberg’ Weiss Burgunder 2011                                       €17.95

Delicate nut aromas in the nose, elegant and powerful on the palate; an excellent wine with a great balance and length. A full-bodied food wine.

Müller ‘Mugeln Reserve’ Chardonnay 2011                                         €19.95

Ripe stone fruit on the nose and on the palate. Complex and powerful, already very harmonious, lingering finish. Again great food wine with excellent cellaring potential.

 Müller Zweigelt Selection 2010                                                                  €12.95

Ruby red colours in the glass, beautiful scents of cherries and fine spices develop in the nose, nice berry notes on the palate, fruity, trendy and smooth.

 Müller ‘Reserve’ Zweigelt 2010                                                                   €17.95 

Beautiful scents of red berries, cherries and fine spices on the nose, along with nice barrique tones. Powerful and substantial on the palate with nice juicy red fruit and silky smooth tannins.

Back Garden Sippers Tasting

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Due to the superb weather we’ve been having we have decided to postpone tomorrow evenings ‘Passion for Portugal’ Tasting until next Thursday 13th June. In its place we are going to celebrate all things sunshine with our Back Garden Sippers Tastings this Friday 7th of June from 5pm – 8 pm, so even more people can enjoy the crisp refreshing sunshine whites, fruity rosé and light juicy reds.

Back Garden Sippers Tastings

Friday 7th June

5pm – 8pm

 

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